Magic Brownies
These delicious rich chocolate Edible brownies are easy to make!
Ingredients
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2 cups all-purpose flour
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2 cups granulated white sugar
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¾ cup quality cocoa powder, sifted
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1 teaspoon baking powder
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¾ teaspoon salt
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1 cup hot water or coffee
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3/8 cup (6 tablespoons) vegetable or canola oil
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1/8 cup (2 tablespoons) Liquid Gold Canola or Vegetable Oil
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2 teaspoons vanilla extract
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Optional ½ cup non-dairy chocolate chips or nuts
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Blend the dry ingredients in a large bowl.
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Stir the 2 oils together then add the liquid ingredients and stir until the batter is blended.
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Pour the batter into a prepared baking dish and spread evenly.
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Bake in the preheated oven at 320 degrees until the top is firm and the center is no longer liquid. Baking time is approximately 25-35 minutes depending on the baking dish used. Please check often to make sure the brownies do not overcook.
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Allow the brownies cool then cut into 12 equal squares. Please cut carefully to allow accurate dosing.
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Enjoy responsibly and keep out of reach of children and animals.